Dallas, Texas
 Restaurant Without Drive-in or Drive-through Service
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Definition

    An establishment principally for the sale and consumption of food on the premises. (This use does not include a restaurant with drive-in or drive-through service.)

Districts Permitted

    By right in GO(A)*, retail, CS, industrial, central area, mixed use, and multiple commercial districts. By right as a limited use only in MF-4(A), LO(A), and MO(A) districts. By SUP only in the NO(A) district. RAR required in MF-4(A), LO(A), MO(A), GO(A), retail, CS, industrial, mixed use, and multiple commercial districts.

    *Note: This use is subject to restrictions in the GO(A) district

Required Off-Street Parking

  • As a main use: except as otherwise provided, one space per 100 square feet of floor area
  • As a limited or accessory use: except as otherwise provided, one space per 200 square feet of floor area
  • One space per 500 square feet of floor area used for the manufacture of alcoholic beverages as an accessory use to the restaurant without drive-in or drive-through service use

Handicapped Parking

    Must be provided if more than ten off-street parking spaces are required for this use
     

Total number of required off-street parking spaces

Minimum number of handicapped spaces required

1 - 50

1

51 - 100

2

101 - 300

3

301 - 500

5

over 500

1% of Total

Required Off-Street Loading

Square feet of floor area in structure

Total required spaces or berths

 0 to 5,000

None

5,000 to 25,000

1

25,000 to 50,000

2

Each additional 50,000 or fraction thereof

1 additional

Additional Provisions

    The sale and service of alcoholic beverages in conjunction with the operation of this use is allowed generally, but may be prohibited if this use is located in a liquor control overlay district
     

 


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